Melt chocolate and margarine over low heat. Stir in milk, water and eggs and mix well. Remove from heat. Add remaining ingredients and pour into pastry shell.
Bake 40-45 min or until center is set. Cool, then chill 3 hours.
Cake/PieChoco-pecan pieSubmitted by Uriel on Sun, 2007-01-14 14:27. Cake/Pie | DessertMelt chocolate and margarine over low heat. Stir in milk, water and eggs and mix well. Remove from heat. Add remaining ingredients and pour into pastry shell. Bake 40-45 min or until center is set. Cool, then chill 3 hours. |
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